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Single-serve coffee systems continue to gain popularity.

According to a 2014 National Coffee Association report, the use of single-serve brewing systems continues to rise due to convenience and efficiency. For offices and hotel lobbies especially, single-serve machines eliminate any instances of leftover, unused coffee. With the additional option to recycle SolaCap capsules through maker SolaBev’s partnership with recycling company TerraCycle, businesses have … Continue reading Zero-Waste Coffee System Meets Demand for Sustainability

Kold and Single Serve Beverage Expansion

Green Mountain Keurig has been one of the hottest performing stocks of the last few years. Keurig and its K-Cup system have sold millions of brewers and billions of capsules to consumers seeking the consistency, variety and ease of preparation that come with pushing a button to make a cup of coffee or tea. While … Continue reading Single Serve Beverage Expands with Kold

A different path for single serve coffee roasters

It might surprise you to learn that many specialty coffee roasters remain reluctant to jump on the Keurig bandwagon even though the expiration of K-Cup patents has made it easier than ever before. At first glance, choosing not to use K-Cups seems a missed opportunity. It’s not an overstatement to say that single-serve has transformed … Continue reading A different path for single serve coffee roasters

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